Banana Nut Bread

Ingredients:

• 1 large ripe Bananas
• 2 c all-purpose Flour
• 1 tsp Baking Soda
• 1/4 tsp Salt
• 1 c Sugar
• 1 stick Butter (1/2 cup)
• 2 Eggs
• 1 tsp Vanilla (optional)
• 1/2 c Nuts (optional)

Mash bananas.
Sift dry ingredients together, except for sugar.
In different bowl, cream together sugar & butter.
Add eggs, vanilla & bananas; Blend.
Stir in dry ingredients; Blend well.
Add nuts.
Bake 350 for 50-60 min.
15-20 minutes before done baking, brush some melted butter on top.
Cool bread overnight to let flavor ripen.

{I got this recipe from my Grandma}