Ingredients:
- 1 c Plus
- 2 T Butter
- 6 sq Bitter Chocolate
- 2 1/4 c Sugar
- 5 Eggs beaten
- 2 tsp Vanilla
- 1 3/4 c Flour
- 1 tsp Salt
Melt butter & Choc.
Add sugar, eggs & vanilla.
Beat thoroughly.
Add flour & salt.
Beat.
Bake at 350 for 20-25 min. in ungreased pan.
{This recipe came from my Great Aunt LaVene's handwritten recipe book --She got the recipe from her twin sister LaVerne "Rusty"}
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